The article below is adapted from a report sent by BGR’s partner in Cameroon, CENCUDER. The mission of CENCUDER is “to enable rural youths and women [in Cameroon] to acquire survival skills in order to secure a better future for themselves through education and training in life and vocational skills.” Ebase village is among the most marginalized rural areas in the Kupe-Muanenguba Division in southwest Cameroon. Ebase village operates a local community primary school as the only social facility. Families are unable to send their children to towns and cities for their schooling because they cannot afford to pay house rents and buy requisites like uniforms and books. Only 58% of children complete primary school. The BGR-sponsored school feeding program aims to enhance the education and health of over 95 poor and needy village children by distributing meals to them. It promotes literacy among school-age children suffering from chronic hunger and an insufficient diet. Introduced last year with support from BGR, the feeding program has helped solve many problems faced by the local community. Many more children now attend school and parents have seen improvements in their children’s academic and moral output. It is quite astounding that in this country—which is 40% Catholic, 30% Protestant, 18% Muslim, and probably 0% Buddhist—it is a Buddhist organization in far-off America that has come to the assistance of the poor children of the region.
A BGR project in the Bangem subdivision of Cameroon, in West Africa, is making big news. The project, which started last academic year, aims at enhancing the education and health of over 95 poor and needy village children attending the Ebase-Bajoh primary school. The core of the project is the distribution of a hot school lunch to the pupils, many of whom are girls and orphans. The feeding program, which is intended to promote literacy among school-age children suffering from chronic hunger and an insufficient diet, is the first of its kind to be undertaken by an NGO in the Bangem subdivision.
The program is having a strong positive impact on the lives of these children, many of whom might have had to forgo their primary education without the meal program. In the 2016–17 academic year, which just began, the Ebase-Bajoh primary school has witnessed a rise of 15% in school enrollment. Many pupils have left neighboring primary schools to join the pupils of Ebase just because of the delicious meals their peers in Ebase shared with them when they met during youth week and the national day’s activities. The pupils of Ebase-Bajoh often regret vacations or holidays in the course of the academic year since they know they would have to miss their balanced meals at this time. Each time the director of CENCUDER arrives at Ebase, the children always rush and scramble around him just to find out the next type of meal to be served to them.
So far, many parents have testified to the improvement of their children’s health, academic performance, and behavior at home. Absenteeism on account of ill health, which affected the students’ academic performance, has been significantly reduced. Through this feeding program, pupils whose parents can’t even afford a meal are ensured of a balanced meal each day. The pupils and parents are deeply grateful to BGR for this program. They thank BGR for the joy and smiles its generosity has brought in the lives of these needy kids and parents in Ebase village and for boosting CENCUDER’s image in the Southwest Region of Cameroon.
Through this program, the government of Cameroon and other stakeholders will understand that fighting illiteracy requires more than just making primary education free. It also requires promoting initiatives that will serve as an incentive for children to attend school and remain healthy throughout the school year.
Sign reads: “Thank you CENCUDER & Buddhist Global Relief for the wonderful meals you are providing to us.”
On November 8th, BGR held its fourth Walk to Feed the Hungry in Willington, Connecticut. This walk differs from other walks in that it is not held in a place with public exposure but on the property of the Lao Lane Xang Buddhist Temple, set on a quiet road in the woodlands of rural Connecticut. Our host was the abbot of the temple, Ven. Bounlieng Sychoumphonh. Monks from Nepal and Sri Lanka also participated, as did the nuns from Chuang Yen Monastery. About 50 laypeople from different parts of Connecticut and vicinity turned up for the walk.
This walk is conducted differently from other walks: not as a procession through the streets or park, but as a slow and silent walking meditation, in single file, winding around the extensive property of the temple.
Charles W. Elliott
A global pre-eminent insurance market is waving red flags about the risk of climate-change shocks to our world food system that could quadruple the price of basic food commodities, cause widespread famine and social instability, and bring down governments. Are world capitals paying attention?
Adding to the chorus of voices warning of threats to the global food system caused by climate change is global insurer Lloyds, which recently issued its report, “Food System Shock: The insurance impacts of acute disruption to global food supply“. Food System Shock is one in a series of Lloyd “emerging risk” reports that address risks that are “perceived to be potentially significant but which may not be fully understood or allowed for in insurance terms and conditions, pricing, reserving or capital setting.” This is not the first risk report on climate change issued by Lloyds (see, Lloyds’ Catastrophe Modelling and Climate Change (2014)), nor the first to address global food security (see, Lloyds’ Feast or Famine (2013)). But it is the first by Lloyds to connect these two, explicitly addressing the impacts of climate change on food production and follow-on effects to society in a globalized economy.
Ven. Bhikkhu Bodhi
January 2015: Indian farmers protest against displacement. Photo: National Alliance of Peoples Movements
The April 2015 issue of Against the Grain, the online bulletin of GRAIN, an international organization that supports small farmers in their struggle for social justice, features a report titled “Reform in Reverse: Laws taking Land Out of Small Farmers’ Hands.” The report details the changes in laws and land policies that in recent years have been gaining momentum in Asia, to the detriment of small-scale agriculture. Traditionally, Asia’s agricultural base has consisted of small farmers, who are among the most efficient and productive in the world, able to produce 44 % of the world’s cereals. This agricultural system, however, is being undermined from within by an agenda that puts the profit of large agribusiness corporations above the well-being of millions of small farmers and the populations they feed.
11. Ethiopia: Promoting Crop Intensification
Our partner on this project is Oxfam America, a relief and development organization that works to right the wrongs of poverty, hunger, and injustice. This is a one-year addition to a previous two-year pilot project in the System of Crop Intensification (SCI), which aims at increasing food production in ecologically sustainable ways. The effort, focused on Ethiopia’s Central Rift Valley, seeks to promote environmental friendly, economically feasible, and climate-smart agronomic practices among small-scale farmers by increasing the uptake of the SCI methodology. Our partners will identify 250 target farmers willing to adopt SCI (40% female); train 20 experts; train farmers in SCI; provide trial inputs (seeds, fertilizer); organize farmer-to-farmer learning and showcasing events; provide technical support to farmers; and document practices and lessons learned. Oxfam will be working with a local partner in Ethiopia, Sustainable Environment and Development Action (SEDA). A one-year addition to a previous two-year project.
Posted in Agriculture, Education, Ending global poverty, Engaged Buddhism, Food security, Global Hunger, News item, Projects & programs
Tagged Children's hunger, Engaged Buddhism, Food hardship, Haiti, Oxfam, sustainable agriculture, What If Foundation