By Ven. Bhikkhu Bodhi
Twice over the past several months, BGR made emergency donations of $10,000 to the World Food Programme to help address the humanitarian crises in four countries—South Sudan, Somalia, Nigeria, and Yemen—all of which are suffering from severe food shortages bordering on famine. Stephen O’Brien, the UN under secretary-general for humanitarian affairs, has called this “the largest humanitarian crisis since the creation of the United Nations.” More than 20 million people across the above four countries face starvation and famine.
The World Food Programme, a United Nations agency, is the world’s largest body tackling hunger around the globe. Last year WFP assisted 76.7 million people in 81 countries with nutritional aid and related forms of assistance. They have been consistently effective in delivering aid to the four countries tottering on the brink of famine.
World Food Program USA builds support and resources for the UN’s World Food Programme. Shortly after we submitted our donations, Zeenia Irani, Major Gifts Officer of WFP-USA, wrote to thank us and asked if we would be available for an in-person meeting in New York City. We replied positively and fixed the meeting for June 27th. On Tuesday afternoon BGR Board member Sylvie Sun and I met Erin Cochran, WFP-USA’s Vice President of Communications, and Zeenia for tea at the Roosevelt Hotel in mid-town Manhattan.
By BGR Staff
7. Cameroon: Practical Vocational Training for Single Mothers and Marginalized Women NEW PARTNER
CCREAD-Cameroon—the Centre for Community Regeneration and Development—is a civil society organization based in Cameroon with a United Nations Special Consultative Status. It runs strategic programs developed in collaboration with state and non-state actors. Its interventions aim to introduce marginalized people and communities to social and economic empowerment opportunities and foster environmental sustainability.
This new BGR project will be launched in Mile 16 Bolifamba, a typical slum community with a population of 17,850 inhabitants, 98% of them peasant farmers. More than 85% of households live below the UN poverty line, with extreme marginalization of women and girls. More than 60% of children born of single/teenage mothers and widows are unable to complete a single academic year in school because of extreme poverty, as their mothers are unemployed. These households face major challenges in purchasing food and paying rent, medical bills, and school fees for their children.
This project is aimed at reducing extreme suffering for marginalized women and single and teenage mothers through practical vocational training. This will equip the women with the social and vocational skills they need and with the financial means to send their children to school; it will also transfer the skills to other girls to tackle long-term poverty within the area and beyond. Each year, the project is expected to benefit 100 women (adults), 50 young girls (youth), and 100 children. Continue reading
by Tricia Brick
When a series of tropical storms struck Duong Thi Thanh’s village in northern Vietnam last summer, she feared that her rice harvest would be lost. “I thought we would have nothing to eat and sell for this crop,” she said, noting that a neighbor’s rice fields, grown using conventional methods, were severely damaged by the storms. But Thanh’s crops, cultivated using practices of the System of Rice Intensification (SRI), survived the rains and brought a good price at market.
Hoang Van Phu, director of the International Cooperation Center (ICC) of Thai Nguyen University, has been working for more than a decade to bring SRI practices to smallholder farmers in the region, with the goal of increasing farmers’ efficiency, productivity, food security, and income through the use of environmentally sustainable methods. Buddhist Global Relief grants have supported the center’s efforts since 2011.
The BGR grant for fiscal year 2016-17 was used to support training for farmers in SRI methods via the creation of three large-scale collective fields in the Phu Binh district of northern Vietnam’s Thai Nguyen province.
Mothers gather to discuss nutrition in Korhogo Health District
Malnutrition is a pressing problem in Cote d’Ivoire, where over 40% of the population lives in poverty. Cote d’Ivoire ranks 172 out of 188 countries on the UNDP Human Development Index, making it among the poorest countries in the world. The country has a population of 22 million, of which 6 million are children under five. Estimated child mortality under five years is 195 per 1,000 live births and life expectancy is just 54 years. Malnutrition, including vitamin and micronutrient deficiencies (vitamin A, iron, iodine and zinc being the most important), is a major contributing factor to the high rate of infant mortality. Chronic malnutrition affects about 33% of children under five years. Micronutrient deficiencies are also widespread.
BGR is currently partnering with Helen Keller International (HKI) to implement a program to improve an understanding of proper feeding practices among young girls and women in Korhogo Health District over the next three years. The primary goal of the project is to decrease the incidence of malnutrition in children during their first 1,000 days of life by training health workers in ENA in the Korhogo Health District. Korhogo Health District, located in the under-served Poro Region in northern Cote d’Ivoire, operates 77 health clinics that serve a target population of around 760,000.
Ven. Bhikkhu Bodhi
Embed from Getty Images
The UN Emergency Relief Coordinator, Stephen O’Brien, announced that the world is facing the most serious humanitarian crisis since the beginning of the United Nations. More than 20 million people in four countries—Yemen, South Sudan, Somalia, and Nigeria—are suffering from extreme food shortages, with millions at risk of starvation, a large percentage of them children. Speaking to the UN Security Council last Friday (March 10), O’Brien warned that “without collective and coordinated global efforts, people will simply starve to death” and “many more will suffer and die from disease.”
Photo: World Food Program
The gravest crisis is in Yemen, where 17 million people are facing dangerous levels of food insecurity and will fall prey to famine without urgent humanitarian assistance. Seven million people are deemed to be in a state of emergency – one step away from famine. In South Sudan more than a million children are acutely malnourished, including 270,000 who will die if aid does not reach them in time. In Somalia close to 3 million people are struggling with severe food shortages and need immediate help to survive. Close to a million children under five in Somalia are expected to suffer from acute malnourishment this year. In northeast Nigeria, a seven-year uprising by the armed group Boko Haram has killed more than 20,000 people and driven 2.6 million from their homes. Malnutrition in this region is so severe that some adults are too weak to walk and some communities have lost all their toddlers.