Tag Archives: Helen Keller International

Projects for Fiscal Year 2017–18—Part 5 (conclusion)

By BGR Staff

23. U.S.: Urban Farming in Detroit

Nearly 40% of Detroit residents live below the poverty line and 21% of metro Detroiters are food insecure. Keep Growing Detroit (KGD) was established to promote a food sovereign city where the majority of fruits and vegetables Detroiters consume are grown by residents within the city’s limits. The aim is not only to provide residents with seeds to increase food security but to achieve “food sovereignty,” where residents are the leaders and beneficiaries of a transformed food system, able to make decisions about the health, wealth, and future of their families and community.

The grant from BGR will support KGD’s ongoing programs. These include: (1) The Garden Resource Program, which helps increase access to healthy food by providing technical and resource support to 1,500 urban gardens and farms in Detroit, including 400 new gardens in 2017. Together these gardens will produce over 180 tons of fresh, nutritious, locally grown produce for predominately low-income families and engage more than 16,000 residents. (2) Twenty-two events including 16 educational workshops and 6 garden workdays reaching 440 residents. At these events a diverse pool of community leaders and instructors, many Garden Resource growers, will provide hands-on instruction on basic gardening, water conservation, and food preservation techniques to build the skills and confidence of urban farmers. Annually renewable project

24. Vietnam: Enhanced Homestead Food Production

This is the second year of a three-year partnership between BGR and Helen Keller International that addresses household food security for residents of Muong Lang Commune, in Son La Province, a remote mountainous region in the northwest of Vietnam. There is high malnutrition in this region, which is a contributing factor to 50% of infant and childhood deaths. The Enhanced Homestead Food Production (EHFP) program trains multi-generation families to increase year-round food production with more diversified crops to improve nutrition and thereby to improve health. In all over 100 families in 10 villages will benefit from the program (approximately 550 individuals). The grant from BGR sponsors a third of the program.

In year two, an additional ten communities will benefit from the establishment of Village Model Farms (VMF)—a community based resource for training and technical support for the roughly ten families that typically make up each small village. Within each village a community husband and wife are identified and trained as the VMF demonstration farmers. These VMFs will provide agriculture resources for the community households (i.e. seeds),  educate families on nutrient rich crops, and  provide hands on training including bio-composting, crop diversification,  sanitation and hygiene, and even marketing strategies for income generation from sale of excess food production. The family model empowers women to actively contribute to the improved health of their village.
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Projects for Fiscal Year 2017–18—Part 4

By BGR Staff

16. India: Nutritional Support for Garden of Peace School
NEW PARTNER

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White Lotus Trust, an affiliate of Lotus Outreach, is a grass roots level organization in India working toward the development of a common school system, seeking to ensure the Right To Quality Education, especially in government schools. The Trust runs a holistic educational program called Garden of Peace, which provides students with the traditional primary school curriculum, English and Tamil courses, training in meditation and in philosophies of non-violence. The program supplies the students with school uniforms, books and other materials, transportation, and nutritional support twice a day. All of these services are critical to the holistic enrichment of the students’ lives and the long-term sustainability of their educational commitment. The nutritional component is at the program’s core, especially considering that the facilities are situated on an organic farm. The students and their parents are involved in farm activities, helping to grow a portion of the food served to the students. The school serves morning and midday meals to all students, which creates a further incentive for the support of the children’s continued education.

The grant from BGR will cover nutritional support for 174 students and assorted staff members for an entire academic year. This funding will facilitate Garden of Peace’s holistic educational and wellness objectives.  The grant will go toward the purchase of food items for direct nutritional support for the students. This includes rice, ragi (finger millet), gur (a sugarcane product), vegetables, cereals, oil and spices, and other items for the provision of two meals daily for the students and assorted staff members.

17. Jamaica & Haiti: Nutritious Morning Meals for Young Children

The Trees That Feed Foundation was founded in 2008 and is currently run by two Jamaican natives, Mike and Mary McLaughlin. TTFF has worked in the Caribbean for over eight years and maintains an intimate working knowledge of the people, economies, and agricultural sectors of both Jamaica and Haiti. In Latin America and the Caribbean more than seven million children under five suffer from chronic malnutrition, which has a far-reaching negative impact on health and cognitive development. To address these challenges, TTFF has partnered with BGR on a school-feeding project in Haiti and Jamaica that provides children in both countries with nutritious, locally-sourced morning meals at their local schools. These meals will be produced by local small businesses. In addition to alleviating hunger, this model encourages a gradual increase in availability and accessibility of nutritious food within communities and a gradual decrease in reliance on continuous charitable food donations.

The key objectives of this project are: (1) to alleviate hunger, (2) to provide nutritious food for children in need, and (3) to build economic opportunity so communities can become self -sufficient. This project will provide approximately 36,000 meals to young schoolchildren at ten schools within Haiti and Jamaica. Each of the ten schools will be able to provide a breakfast meal to three classrooms of 30 children, about three times per week, for a full semester. This project will dovetail with other separately funded TTFF programs that help to build local markets for nutrient-rich food. Annually renewable project Continue reading

Projects for Fiscal Year 2017–18—Part 2

By BGR Staff

7. Cameroon: Practical Vocational Training for Single Mothers and Marginalized Women    NEW PARTNER

CCREAD-Cameroon—the Centre for Community Regeneration and Development—is a civil society organization based in Cameroon with a United Nations Special Consultative Status. It runs strategic programs developed in collaboration with state and non-state actors. Its interventions aim to introduce marginalized people and communities to social and economic empowerment opportunities and foster environmental sustainability.

This new BGR project will be launched in Mile 16 Bolifamba, a typical slum community with a population of 17,850 inhabitants, 98% of them peasant farmers. More than 85% of households live below the UN poverty line, with extreme marginalization of women and girls. More than 60% of children born of single/teenage mothers and widows are unable to complete a single academic year in school because of extreme poverty, as their mothers are unemployed. These households face major challenges in purchasing food and paying rent, medical bills, and school fees for their children.

This project is aimed at reducing extreme suffering for marginalized women and single and teenage mothers through practical vocational training. This will equip the women with the social and vocational skills they need and with the financial means to send their children to school; it will also transfer the skills to other girls to tackle long-term poverty within the area and beyond. Each year, the project is expected to benefit 100 women  (adults), 50 young girls (youth), and 100 children. Continue reading

Improving Nutrition among Children in Korhogo District, Cote d’Ivoire

BGR Staff

Mothers gather to discuss nutrition in Korhogo Health District

Malnutrition is a pressing problem in Cote d’Ivoire, where over 40% of the population lives in poverty. Cote d’Ivoire ranks 172 out of 188 countries on the UNDP Human Development Index, making it among the poorest countries in the world. The country has a population of 22 million, of which 6 million are children under five. Estimated child mortality under five years is 195 per 1,000 live births and life expectancy is just 54 years. Malnutrition, including vitamin and micronutrient deficiencies (vitamin A, iron, iodine and zinc being the most important), is a major contributing factor to the high rate of infant mortality. Chronic malnutrition affects about 33% of children under five years. Micronutrient deficiencies are also widespread.

BGR is currently partnering with Helen Keller International (HKI) to implement a program to improve an understanding of proper feeding practices among young girls and women in Korhogo Health District over the next three years. The primary goal of the project is to decrease the incidence of malnutrition in children during their first 1,000 days of life by training health workers in ENA in the Korhogo Health District. Korhogo Health District, located in the under-served Poro Region in northern Cote d’Ivoire, operates 77 health clinics that serve a target population of around 760,000.
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Enhanced Homestead Food Production in Côte d’Ivoire

BGR Staff

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Mother and child with recently harvested eggplant

In May 2013, Buddhist Global Relief (BGR) awarded Helen Keller International a three-year grant to support their Enhanced Homestead Food Production (EHFP) and Orange-Fleshed Sweet Potatoes (OFSP) production in Côte d’Ivoire. The project extended from September 2013 to August 2016. The goal of this project was to improve the nutritional status of children and families in the Gebke Region of Bouake District. In this region, as elsewhere across Côte d’Ivoire, people face a constant struggle with food security, availability of micronutrient-rich foods, and accessibility to markets.

SAMSUNG CAMERA PICTURES

Group members in the garden

With BGR’s support, HKI piloted a three-year adaptation and expansion of its proven Food Production program model. They integrated EHFP into an existing community group and promoted the production and consumption of vitamin A and micronutrient-rich crops, including orange sweet potatoes. In an effort to improve the local group’s capacity to adapt to ever-increasing water shortages that threaten production, the HKI team helped pilot a drip irrigation system on the group’s model farm, which was used to train group members on improved agriculture techniques. Continue reading

Projects for the Next Fiscal Year—Part 1 (of 6)

Ven. Bhikkhu Bodhi

 Over the first weekend of May, BGR team members held their annual general meeting on Saturday, May 3rd, followed the next day by a board meeting which focused on the selection of projects for our next fiscal year, which runs from July 1st, 2014 through June 30th, 2015. Both meetings took place at Chuang Yen Monastery, headquarters of the Buddhist Association of the United States. Team members came from across the US, even from such distant states as California, Colorado, Florida, Illinois, Massachusetts, Pennsylvania, and Texas.

 At the board meeting on May 4th, the board approved twenty-three projects for partnership grants in the next fiscal year, at a total cost of $348,250. This marked a 22 percent increase over the $285,000 allocated at the previous year’s project meeting. Several projects are renewals of those that have already proved their worth, while others are new undertakings with partners both new and old. Projects approved include several multiyear programs, which increased support for BGR has now made feasible. Experience has taught us that programs extending over several years allow for the pursuit of bolder goals than is possible with one-year projects.

 This is the first of a six-part series of posts giving brief summaries of the BGR projects approved at the meeting. Projects are arranged alphabetically by country. International projects precede the U.S. projects, which will be described in the final post. Thanks are due to Patti Price, chair of the Projects Committee, along with Jessie Benjamin, David Liu, Carla Prater, and Jennifer Russ, who all helped prepare the material used in this series.
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