Tag Archives: Hunger in America

NYC Walk to Feed the Hungry

Sara McMahon

On our 6th annual NYC Walk to Feed the Hungry we were blessed with excellent weather—a little chilly at first, but the sunshine soon made it perfectly comfortable.​ About 150 people turned up to support this event!

Group Photo

Echo Bonner of the Dharma Drum Retreat Center ​got everyone warmed up with a mindful movement meditation, formally known as the Eight F​orm​ Meditation.

​Participants then gathered as ​Ven. Bhikkhu Bodhi ​spoke of the history of the Walk, and read a ​special ​message of support from New York City Mayor Bill de Blasio.
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“Concert to Feed the Hungry” Graphics Wins Award

BGR Staff

The promotional campaign for Buddhist Global Relief’s “Concert to Feed the Hungry” has been recognized with a 2015 American Design Award. Designer Rob Barth of Barth and Company received a Certificate of Excellence from competition sponsor Graphic Design USA. According to the sponsor, the annual event attracted “more than 10,000 entries from around the country, with a highly selective 15% recognized for excellence.”

Rob's Certificate

In response to the award, Rob said: “For me, better than the award is the fact that the campaign successfully promoted the concert and helped raise awareness of world hunger and fund BGR’s efforts to feed hungry people around the world.” It was Rob Barth who also designed BGR’s award-winning logo (see the masthead above), which over the years has been applied masterfully to our promotional materials by our team of talented professional communications designers.

Graphic designers play a major role in shaping cultural attitudes, political advocacy, and consumer spending, and in these capacities their work can be used for both harm and for good. Ethicists in the graphic arts community, well aware that design is a double-edged sword, have been urging graphic artists to use their gifts responsibly. An article titled “Ethics and Social Responsibility” on the website of the Professional Association for Design reminds designers that they work within “a much broader system of moral values and obligations—not just how we do our work, but what it is that we are doing in the first place and the impact it will have on the world.” The article urges graphic designers “to contribute to the betterment of all and to ensure abundance, diversity and health to future generations.”

Through his work for Buddhist Global Relief, Rob Barth has certainly been living up to this commitment. We all congratulate Rob and thank him for his valued contribution.

Projects for Fiscal Year 2015–16—Part 6 (of 6)

BGR Staff

US Projects

23. Detroit: Keep Growing Detroit

Keep Growing Detroit is a 501(c)3 nonprofit (registered 2014) operating in one of the most neglected cities in the US, where 20% of the residents are food insecure and the city’s jobless rate is 14.3%. Residents have limited access to grocery stores due to an unreliable mass transit system and buy their food at gas stations or convenience stores with bulletproof windows in monitored transactions. The mission of Keep Growing Detroit is to promote food sovereign so that the majority of fruits and vegetables Detroiters consume are grown by residents within city limits. The long-term strategy is to foster healthy relationships with food by increasing knowledge of food and farming, nurturing leadership skills, cultivating community connections and capacity, changing the value of food, and developing food assets.

The goal of this year’s project is to enable urban farmers to increase access to healthy fruits and vegetables and to facilitate educational and community events that promote healthy relationships of people to good nutritious food. The first objective is to support more than 1500 family, community, school and market gardens that will produce 150 tons of produce for predominately low-income families. The second objective is to facilitate 19 educational workshops and community events that will engage approximately 400 residents. Annually renewable project.
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BGR’s 4th Concert to Feed the Hungry

BGR Staff

IMG_4970

On Thursday, April 30, 2015 at 7:00 p.m., legendary saxophonist David Liebman, bassist Larry Grenadier, singer/songwriter Rebecca Martin, jazz and blues vocalist Sandra Reaves-Phillips, drummer Winard Harper, organist Akiko, and pianist Mijiwa Miyagima celebrate International Jazz Day as headlining artists at Buddhist Global Relief’s 4th annual Concert To Feed The Hungry. The Concert To Feed the Hungry perpetuates the global diversity of jazz in Harlem.

This annual concert, produced by jazz saxophonist Dan Blake, brings together an all-star lineup of leading jazz artists with a global mission to assist impoverished communities around the world. Buddhist Global Relief sponsors projects around the world that help poor communities overcome hunger and malnutrition and provides education for women and girls in at-risk communities.

The day-long event will commence with 2 music workshops organizaed by Jazzmobile and The New Heritage Theatre Group.

Visit www.concerttofeedthehungry.org for more information about the concert and the artists.

Hunger Still Shadows US Schoolchildren

by Ven. Bhikkhu Bodhi

 

A recent bulletin from the Southern Education Foundation reports that, for the first time in fifty years, a majority of students in US public schools come from low-income families. The data, collected for the 2012–13 school year, considers a family low income on the basis of whether the children register for the federal program that provides free and reduced-price lunches to students. Figures show that 51% of students in US public schools, ranging from pre-kindergarten through the twelfth grade, were eligible for the lunch program. While poor students are spread across the US, the highest rates of poor and low-income families are concentrated in the Southern and Western states. In twenty-one states, at least half the public school children were eligible for free and reduced-price lunches. In Mississippi, more than 70% of students were from low-income families. In Illinois, 50%—one of every two students—were low-income.
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Many Americans Don’t Get Enough Food

by Ven. Bhikkhu Bodhi

While the United States proclaims itself the land of limitless opportunity, the shining “nation on a hill” where dreams of prosperity and success become true, the reality on the ground often belies this pastel rhetoric. The reason for this failure is not lack of resources but policies determined by voodoo economics and rabid cruelty. Too many people are unemployed or underemployed. Too many workers are earning poverty-level wages. Too many programs that provide critical assistance to the neediest of our fellow citizens are being cut. Yet the big shots in Congress, who lecture the poor about the need to work hard, still subscribe to the belief that cutting taxes for the rich and granting subsidies to big business will result in rising incomes for everyone else.

One of the most effective measures in assessing a country’s real economic health is the extent of food insecurity among its population. Figures from reliable sources indicate that a shocking number of Americans perpetually live in the shadows of hunger. Over 46 million Americans–roughly 1 in 7 people–are dependent on SNAP, the food stamps program, which has been in the crossfires of a radically regressive Congress. If funding for the program is cut still further, the number of SNAP recipients will go down while the number of people unable to obtain sufficient food will rise.
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Projects for the Next Fiscal Year—Part 6 (of 6)

Ven. Bhikkhu Bodhi

This is the last of a six-part series giving brief summaries of the BGR projects approved at the board’s annual projects meeting on May 4th. The first five parts of this series described the nineteen international projects approved by the board. This final post describes the four U.S. projects that were approved. Thanks are due to Patti Price, chair of the Projects Committee, along with Jessie Benjamin, David Liu, Carla Prater, and Jennifer Russ, who all helped prepare the material used in this series.

 20. Detroit: Building Oases in a Food Desert      NEW

Detroit is known as a “food desert” where residents have to travel twice as far to the nearest grocery store than the closest fast food or convenience store. Keep Growing Detroit aims to promote food sovereignty in the venerable “motor city,” so that more fresh fruits and vegetables will be available to Detroiters, grown by residents themselves within city limits. The organization also aspires to foster healthy relationships between people and the food they eat, to increase knowledge of food and farming, to cultivate community connections, and to nurture leadership skills among Detroiters.

BGR will be entering upon a first-time partnership with Keep Growing Detroit, supporting a project that seeks to expand options for local food production by making available resources and education opportunities. The two objectives of the project are: (1) to support 1500 family, community, school and market gardens by distributing garden resources, and (2) to host 25 classes reaching 500 residents and provide information about basic gardening, farm and business planning, hoophouse construction, cooking and food preservation. BGR funding will go toward the purchase of seeds, plants, a greenhouse, and cooking and teaching supplies.
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