By BGR Staff
10. Haiti: A School Feeding Program for Students in Jacmel
BGR’s partner in this project, the Art Creation Foundation for Children (ACFFC), is a US-based organization (founded 1999) whose mission is “to build a passionate community of future leaders, visionaries and dynamic thinkers who are empowered to better their lives and their world through the arts and education in Jacmel, Haiti.” The partnership with BGR will provide the students at ACFFC with at least one nutritious, filling meal per day on each of the six days of the week they attend school. Many children in Haiti will not attend daily education programs if meals are not a component of the program. For many of the students enrolled at ACFFC, the meals they receive there are their only opportunity to eat. Without the feeding program many of the children would spend their days either looking for food or working rather than attending school or being part of an art program. The feeding program is implemented by the staff of three kitchen personnel who prepare a minimum of 360 meals per week. BGR’s grant covers about a third of the total budget for the program. Annually renewable program
11. Haiti: Improved Production and Diversification of Crops in the Artibonite Valley
This project, with our partner Oxfam America, supports improved rice production and backyard vegetable gardening in the Artibonite Valley in Haiti. Agricultural activity is one of the main sources of income for this population, focused on rice produced in the Artibonite Valley. Attempts to increase the production of rice face structural constraints. In spite of this, Oxfam has worked for approximately five years to help smallholder producers to develop the potential for rice cultivation and maintain the livelihoods of poor families. Previous projects have encouraged the adoption of innovative farming practices such as the Sustainable Rice Intensification (SRI) techniques, irrigation, post-harvest improvements, and improving production practices in vegetable gardening.
The proposed project will leverage the grant from Buddhist Global Relief to expand upon existing activities in the small rural community of Délogner, in the third communal section of Petite-Rivière. This vulnerable population (pop. 5,139, 90% poverty rate, 50% food insecure) experienced a flood in January 2017, which nearly annihilated agricultural production, their primary means of subsistence. By reinforcing ongoing efforts in response to this recent shock, the project will directly reach 224 beneficiaries through a suite of activities including SRI training, establishment of an agricultural credit fund, rehabilitation of irrigation infrastructures (5 km of canals), agricultural diversification with backyard vegetable gardening, provision of specialized SRI equipment and plastic sheeting for drying of harvested rice, establishment of collective local nurseries, and local partner capacity building. Continue reading
Posted in Agriculture, Education, Ending global poverty, Engaged Buddhism, Food security, Projects & programs
Tagged Bodhicitta Foundation, Engaged Buddhism, Food hardship, Girls' Education, Haiti, India, sustainable agriculture
Manju Devi mulching in tomato cultivation
Manju Devi cultivates peas, tomatoes, eggplants, and chili peppers on 1/5 acre of land in her Musadei village in Lakhimpur Kheri, Uttar Pradesh, India. Through Oxfam India’s “Prosperity Through Resilient Livelihood” project, Devi and sixteen other women farmers in the Santoshi Mahila Kisan Samuh collective gather for a monthly “farmers’ field school” to learn sustainable practices for improving soil quality, agricultural productivity, and climate resilience.
Devi and other group members have begun selling organically grown tomatoes at the local market, and they have found that their income has already increased, to an annual income of INR 50,000 on average, exceeding the net per capita income for Uttar Pradesh. Additionally, by learning to use locally available materials to prepare organic insecticide, fungicide, and fertilizer, group members have been able to save money on purchased fertilizers and pesticides.
13. India: A Girl’s Hostel & Women’s Community Center in Nagpur
The Bodhicitta Foundation is a socially engaged charity established in 2001 by the Australian Buddhist nun, Ayya Yeshe, to help Dalits (scheduled classes) and slum dwellers in the state of Maharashtra. With funding from BGR, Bodhicitta has established a girls’ hostel for thirty girls aged 16–22, who are being trained as social and health workers or to qualify in a vocation. The hostel helps them escape poverty, trafficking, and the sex industry. The girls, chosen because of their dedication to their studies, come from the poorest regions in India: 10 from Bihar, 10 from rural Maharashtra, and 10 from urban Nagpur slums.
The girls are now in their third year of training, after which they will return to their villages with the skills to empower other young girls. In this way, the thirty girls will become agents of change and establish institutions that will benefit hundreds of girls and women in the future. Such a project is especially important in India because investing in girls’ education can alleviate poverty and the ignorance that oppresses poor girls and women.
The other portion of the BGR grant to Bodhicitta supports a women’s job training and community center, where women receive education, loans, and business training to empower them to start their own businesses and gain income that will directly increase the well-being of their children, families, and communities, lifting them out of poverty. The community center creates space for awareness-raising, health workshops, counseling, career guidance, and quality education that is currently lacking in the difficult environment of a large industrial slum. Year three of a three-year project. Continue reading
Posted in Education, Ending global poverty, Engaged Buddhism, Food security, Nutrition, Projects & programs
Tagged Bhikkhu Bodhi, Bodhicitta Foundation, Children's hunger, Engaged Buddhism, food insecurity, Girls' Education, Haiti, India, Oxfam, sustainable agriculture
by Jennifer Russ
The Indian state of Uttarakhand, in the lower Himalayas, holds the fifteenth rank in agriculture in the country. Almost 88% percent of the land holdings come under the small and marginal category, which is about 55% of the area under cultivation. In the past three years, Uttarakhand has received less-than-normal rainfall, which has affected crop production and adversely impacted the livelihood of the almost 78% of the State’s population dependent on agriculture.
On these mountainous farms, the families’ survival depends on their ability to adapt to increasingly erratic weather patterns. About 90% of agricultural lands in Uttarakhand are fed by rain and are thus highly vulnerable to climate change and degradation due to erratic and unpredictable rainfall and severe erosion of soil nutrients. This has posed a major threat to agriculture in the region, the life support for the state’s population.
Meeting of seed bank group
Women play a crucial role in hill agriculture, as they undertake up to 90% of the total work in agriculture and animal care. The impact of decline in productivity due to climate change and degradation of natural resources has affected the food security of women the most.
Posted in Agriculture, Climate change, Engaged Buddhism, Food security, Projects & programs
Tagged Climate change, Engaged Buddhism, Food hardship, Global warming, India, Oxfam, sustainable agriculture, System of Rice Intensification