by Jennifer Russ
The Indian state of Uttarakhand, in the lower Himalayas, holds the fifteenth rank in agriculture in the country. Almost 88% percent of the land holdings come under the small and marginal category, which is about 55% of the area under cultivation. In the past three years, Uttarakhand has received less-than-normal rainfall, which has affected crop production and adversely impacted the livelihood of the almost 78% of the State’s population dependent on agriculture.
On these mountainous farms, the families’ survival depends on their ability to adapt to increasingly erratic weather patterns. About 90% of agricultural lands in Uttarakhand are fed by rain and are thus highly vulnerable to climate change and degradation due to erratic and unpredictable rainfall and severe erosion of soil nutrients. This has posed a major threat to agriculture in the region, the life support for the state’s population.
Women play a crucial role in hill agriculture, as they undertake up to 90% of the total work in agriculture and animal care. The impact of decline in productivity due to climate change and degradation of natural resources has affected the food security of women the most.
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