Tag Archives: Children’s hunger

BGR Provides Emergency Grants to the World Food Program USA

By BGR Staff

 This past week Buddhist Global Relief provided emergency grants totaling $12,000 to the World Food Program USA for three projects–in Yemen, South Sudan, and among the Rohingya refugees from Myanmar living in Bangladesh. The contribution is to be divided evenly among them, with $4,000 going to each project. While this is just a tiny fraction of the aid needed, given the dire conditions all of these peoples are facing, every little bit–as an expression of compassion and concern–will be welcome

Yemen

In Yemen two and a half years of violence and conflict have pushed two-thirds of the population to the brink of famine. Limited access to ports has hindered the ability of the World Food Programme to deliver aid and at present some 17 million people across the country do not know where their next meal is coming from. What’s worse, the collapse of government services and a shortage of potable water has led to a cholera epidemic. Despite the obstacles, WFP implements general food assistance in 19 of Yemen’s 22 districts, including some of Yemen’s most hard-to-reach areas. The program’s targeting strategy assists the districts with the highest levels of food insecurity and global acute malnutrition rates. To ensure that the programs are thoroughly monitored, WFP contracts third-party monitoring companies to conduct on-site distribution monitoring and post-distribution monitoring. 60 Minutes aired a segment on Yemen in November that featured WFP’s intervention there. The clip can be viewed here.

South Sudan

A second grant will go to South Sudan, where continued conflict is driving the country towards famine and leaving an estimated 6 million people with acute levels of hunger. Because of the ongoing fighting and the breakdown of virtually all infrastructure, WFP has turned to airdrops to deliver aid. Airdrops are generally more expensive and more time-consuming than ground level delivery, but they become necessary when there are no alternatives to providing life-saving food.

The Rohingya Refugees from Myanmar

A third grant will go assist the Rohingya refugees from Myanmar, who have sought safety in neighboring Bangladesh. At present approximately 650,000 refugees have fled their homes in Myanmar and crossed into Bangladesh; more than 80% of them need food assistance. WFP has been rapidly expanding its emergency nutrition programs there to stave off malnutrition in young children and pregnant and breastfeeding mothers. Its funding shortfall for aid is currently at about $32 million.

Silke Buhr, a communications officer with the World Food Programme (WFP), describes the situation in the refugee camps thus: “The squalor of the camps around Cox’s Bazar is hard to imagine, the nervous energy, the pressing masses of people, the mud and the grit and the smell. Surely every form of human tragedy can be found here.”

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The World Reverses Progress on Global Hunger

By Charles W. Elliott

The newest U.N. Food and Agriculture Organization (“FAO”) Annual Report on food security sends a “clear warning signal” of a troubling trend that reverses a long period of progress combating world hunger.

After A Prolonged Decline, World Hunger and Food Insecurity Worsen

FAO 2017 Food Security Report Cover

The 132-page data-rich report, The State of Food Security And Nutrition In The World 2017: Building Resilience For Peace And Food Security [1] notes that for the first time in many years the number of chronically malnourished people across the globe—as well as those suffering from acute hunger—has increased from the prior year, reversing a prolonged historic decline in world hunger. The number of undernourished people jumped from 777 million in 2015 to 815 million in 2016. Every continent except Europe and North America has suffered an increase in prevalence of malnutrition. The report identifies a variety of causes for this reversal and highlights the interrelationships between global hunger, armed conflict, and climate change.

Emerging from the data is a stark picture of 44,000,000 more people now suffering from severe food insecurity than there were just two years ago. In fact, nearly one in ten people around the world, about 689 million people, now suffers from severe food insecurity. (see Report, Table 2). The people of Africa suffer the highest levels of severe food insecurity—27.4 percent of the population, four times that of any other continent.
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BGR Meets World Food Program USA

By Ven. Bhikkhu Bodhi

Twice over the past several months, BGR made emergency donations of $10,000 to the World Food Programme to help address the humanitarian crises in four countries—South Sudan, Somalia, Nigeria, and Yemen—all of which are suffering from severe food shortages bordering on famine. Stephen O’Brien, the UN under secretary-general for humanitarian affairs, has called this “the largest humanitarian crisis since the creation of the United Nations.” More than 20 million people across the above four countries face starvation and famine.

The World Food Programme, a United Nations agency, is the world’s largest body tackling hunger around the globe. Last year WFP assisted 76.7 million people in 81 countries with nutritional aid and related forms of assistance. They have been consistently effective in delivering aid to the four countries tottering on the brink of famine.  

World Food Program USA builds support and resources for the UN’s World Food Programme. Shortly after we submitted our donations, Zeenia Irani, Major Gifts Officer of WFP-USA, wrote to thank us and asked if we would be available for an in-person meeting in New York City. We replied positively and fixed the meeting for June 27th. On Tuesday afternoon BGR Board member Sylvie Sun and I met Erin Cochran, WFP-USA’s Vice President of Communications, and Zeenia for tea at the Roosevelt Hotel in mid-town Manhattan.
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Projects for Fiscal Year 2017–18—Part 5 (conclusion)

By BGR Staff

23. U.S.: Urban Farming in Detroit

Nearly 40% of Detroit residents live below the poverty line and 21% of metro Detroiters are food insecure. Keep Growing Detroit (KGD) was established to promote a food sovereign city where the majority of fruits and vegetables Detroiters consume are grown by residents within the city’s limits. The aim is not only to provide residents with seeds to increase food security but to achieve “food sovereignty,” where residents are the leaders and beneficiaries of a transformed food system, able to make decisions about the health, wealth, and future of their families and community.

The grant from BGR will support KGD’s ongoing programs. These include: (1) The Garden Resource Program, which helps increase access to healthy food by providing technical and resource support to 1,500 urban gardens and farms in Detroit, including 400 new gardens in 2017. Together these gardens will produce over 180 tons of fresh, nutritious, locally grown produce for predominately low-income families and engage more than 16,000 residents. (2) Twenty-two events including 16 educational workshops and 6 garden workdays reaching 440 residents. At these events a diverse pool of community leaders and instructors, many Garden Resource growers, will provide hands-on instruction on basic gardening, water conservation, and food preservation techniques to build the skills and confidence of urban farmers. Annually renewable project

24. Vietnam: Enhanced Homestead Food Production

This is the second year of a three-year partnership between BGR and Helen Keller International that addresses household food security for residents of Muong Lang Commune, in Son La Province, a remote mountainous region in the northwest of Vietnam. There is high malnutrition in this region, which is a contributing factor to 50% of infant and childhood deaths. The Enhanced Homestead Food Production (EHFP) program trains multi-generation families to increase year-round food production with more diversified crops to improve nutrition and thereby to improve health. In all over 100 families in 10 villages will benefit from the program (approximately 550 individuals). The grant from BGR sponsors a third of the program.

In year two, an additional ten communities will benefit from the establishment of Village Model Farms (VMF)—a community based resource for training and technical support for the roughly ten families that typically make up each small village. Within each village a community husband and wife are identified and trained as the VMF demonstration farmers. These VMFs will provide agriculture resources for the community households (i.e. seeds),  educate families on nutrient rich crops, and  provide hands on training including bio-composting, crop diversification,  sanitation and hygiene, and even marketing strategies for income generation from sale of excess food production. The family model empowers women to actively contribute to the improved health of their village.
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Projects for Fiscal Year 2017–18—Part 4

By BGR Staff

16. India: Nutritional Support for Garden of Peace School
NEW PARTNER

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White Lotus Trust, an affiliate of Lotus Outreach, is a grass roots level organization in India working toward the development of a common school system, seeking to ensure the Right To Quality Education, especially in government schools. The Trust runs a holistic educational program called Garden of Peace, which provides students with the traditional primary school curriculum, English and Tamil courses, training in meditation and in philosophies of non-violence. The program supplies the students with school uniforms, books and other materials, transportation, and nutritional support twice a day. All of these services are critical to the holistic enrichment of the students’ lives and the long-term sustainability of their educational commitment. The nutritional component is at the program’s core, especially considering that the facilities are situated on an organic farm. The students and their parents are involved in farm activities, helping to grow a portion of the food served to the students. The school serves morning and midday meals to all students, which creates a further incentive for the support of the children’s continued education.

The grant from BGR will cover nutritional support for 174 students and assorted staff members for an entire academic year. This funding will facilitate Garden of Peace’s holistic educational and wellness objectives.  The grant will go toward the purchase of food items for direct nutritional support for the students. This includes rice, ragi (finger millet), gur (a sugarcane product), vegetables, cereals, oil and spices, and other items for the provision of two meals daily for the students and assorted staff members.

17. Jamaica & Haiti: Nutritious Morning Meals for Young Children

The Trees That Feed Foundation was founded in 2008 and is currently run by two Jamaican natives, Mike and Mary McLaughlin. TTFF has worked in the Caribbean for over eight years and maintains an intimate working knowledge of the people, economies, and agricultural sectors of both Jamaica and Haiti. In Latin America and the Caribbean more than seven million children under five suffer from chronic malnutrition, which has a far-reaching negative impact on health and cognitive development. To address these challenges, TTFF has partnered with BGR on a school-feeding project in Haiti and Jamaica that provides children in both countries with nutritious, locally-sourced morning meals at their local schools. These meals will be produced by local small businesses. In addition to alleviating hunger, this model encourages a gradual increase in availability and accessibility of nutritious food within communities and a gradual decrease in reliance on continuous charitable food donations.

The key objectives of this project are: (1) to alleviate hunger, (2) to provide nutritious food for children in need, and (3) to build economic opportunity so communities can become self -sufficient. This project will provide approximately 36,000 meals to young schoolchildren at ten schools within Haiti and Jamaica. Each of the ten schools will be able to provide a breakfast meal to three classrooms of 30 children, about three times per week, for a full semester. This project will dovetail with other separately funded TTFF programs that help to build local markets for nutrient-rich food. Annually renewable project Continue reading

Projects for Fiscal Year 2017–18—Part 2

By BGR Staff

7. Cameroon: Practical Vocational Training for Single Mothers and Marginalized Women    NEW PARTNER

CCREAD-Cameroon—the Centre for Community Regeneration and Development—is a civil society organization based in Cameroon with a United Nations Special Consultative Status. It runs strategic programs developed in collaboration with state and non-state actors. Its interventions aim to introduce marginalized people and communities to social and economic empowerment opportunities and foster environmental sustainability.

This new BGR project will be launched in Mile 16 Bolifamba, a typical slum community with a population of 17,850 inhabitants, 98% of them peasant farmers. More than 85% of households live below the UN poverty line, with extreme marginalization of women and girls. More than 60% of children born of single/teenage mothers and widows are unable to complete a single academic year in school because of extreme poverty, as their mothers are unemployed. These households face major challenges in purchasing food and paying rent, medical bills, and school fees for their children.

This project is aimed at reducing extreme suffering for marginalized women and single and teenage mothers through practical vocational training. This will equip the women with the social and vocational skills they need and with the financial means to send their children to school; it will also transfer the skills to other girls to tackle long-term poverty within the area and beyond. Each year, the project is expected to benefit 100 women  (adults), 50 young girls (youth), and 100 children. Continue reading

Projects for Fiscal Year 2017–18—Part 1

by BGR Staff

At the BGR board’s annual projects meeting on May 7, the board approved 28 projects for partnership grants in the next fiscal year, at a total cost of $480,000. Most are renewals of repeated annual projects, while others are new. In addition to our long-term partners, we also formed new partnerships. Several project applications that did not arrive in time for the meeting will be considered later. Besides our grants, the BGR board voted to donate $20,000 to the World Food Program to provide food relief to four countries afflicted by near-famine conditions: Somalia, South Sudan, Nigeria, and Yemen.

 This is the first of a multi-part series of posts giving brief summaries of the BGR projects approved at the meeting. Projects are arranged alphabetically by country. Thanks are due to Kim Behan, BGR Director of Programs; Patti Price, Chair of the Projects Committee; David Braughton, Vice Chair; Chot Elliott, Board member; Ayya Santussika, Board member; Tom Spies, ED; and Jessie Benjamin, Carla Prater, and Jennifer Russ, who helped prepare the material used in this series of posts.

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1. Bangladesh: Food Support for School of Orphans  

 

Our partner, the Bangladesh Buddhist Missionary Society, was founded in 1977 by Ven. Jivanananda Mahathera, a Buddhist monk who has dedicated his life to the service of suffering humanity. BBMS is a non-sectarian, non-communal, non-governmental organization officially registered in Bangladesh in 1979. Its purpose is to provide humanitarian assistance to the needy, especially orphans and widows. The Orphan’s Home Complex is located at Betagi in the rural Chittagong Hills region, near the Karnaphuli River.  This year’s BGR grant to the Orphans Home Complex will help to feed 54 children for 12 months. Annually renewable project Continue reading